Skip to main content

Get Fit While Watching the Tube


Here's one way to combine one of your favorite past times, with one of the goals that you keep stating (but never seem to get around to)...that's it, er, to exercise more, get fit, lose weight, etc.

This novel idea, from Whole Living Magazine (I'd heard similar before) is to move during commercial breaks. So for each commercial break, say, during one or two of your favorite shows....do 10 reps each of squats, lunges and bicycle crunches (for the abs).  According to Whole Living, they figure you will have, in one, 1 hour show, 15-20 minutes of workout time clocked in by the end of your show :)

I really like this idea and am going to try incorporating this into my evening routine.  I would also add some additional exercises....maybe having some exercise tubing and light hand weights to do some upper body work....bicep curls, tricep kick-backs, shoulder work and also add the plank exercise (hold for 10-20 seconds or more), some pilates moves, and maybe a downward dog or two to round everything out.  Another option I've also used is to do some cardio (ski machine, step aerobics, etc.) while watching a favorite tv show.

So, now, sadly, you do not have any relevant excuses anymore not to fit some exercise into your day :-)

Comments

Popular posts from this blog

Need More Veggies In Your Diet? Get That Blender Out :)

Hi everybody, Sorry for the long absence.  Had some computer issues and then had to serve as a juror in a trial.  I'm back now :) Something I've been wanting to try and plan on starting very soon is making vegetable and fruit purees in your blender and freezing them to add to sauces, while baking and in main dishes. I always make a goal of adding more fruits and veggies to my diet, but never seem to be able to stick with it.  I like this idea because it's fairly simple and you can blend really healthy fruits and veggies into purees, adding them to your favorite foods and the idea is that you don't taste them, but you get all of the goodness of them :)  Sounds like a winner to me! Below is a Redbook Magazine article with ideas for purees excerpted from the book "Sneaky Chef" by author  Missy Chase Lapine. From the article:   The results: "We made chocolate-chip cookies with white bean puree — and they were awesome," said one staffer (even though...

Healthy Cooking Tips from my Facebook Friend Nicke

Creamy Soup Made Healthy "One trick I learnt was to put vegetables through the juicer and use the juice to make soup with, rather than water. The soup has a creamy texture without the use of cream. I got the tip from an Oprah show years ago. She had a chef who had a restaurant in New York. Either he or someone in his family had a VERY serious scare with cholesterol and he completly changed the way he cooked. On e example he gave was to remove corn from the cob and put the raw kernels through the juicer and then cook in that juice. And you get a really creamy corn soup without cream. Another thing I do, and this is my own tip ... is when you make a salad and use vegetables like tomato and cucumber. Slice them and remove the soggy centres and put them in a container in the freezer. (The outer part of the tomato and cucumber will not add liquid to your salad) Then, when you make chicken soup, use the contents of the container instead of water. It gives the soup a nice rich fl...